thermal

THERMAL PROCESS VALIDATION

Biosystems Engineering Ltd provides thermal process validation for Irish food companies to comply with national and international food safety regulations. Independent thermal process validation of food processes (cooking and cooling of chilled, frozen or ambient stable products) forms part of these compliance procedures and provides assurance to a company, its customers and the regulatory authorities that the company is consistently producing microbiologically safe foods.

The service can offer clients the following:

  • compliance with FSAI requirements
  • compliance with British Retail Consortium (BRC) regulations
  • compliance with United States Department of Agriculture (USDA) regulations
  • compliance with third party customer audit requirements
  • enhanced assurance in the safety and shelf-life of their foods
  • reduced risk of product recall


Contact: Dr. Fergal Tansey by email
T  +353-(0)1-716 3531       F  +353-(0)1-716 3532

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